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PROJEC INFORMATION:
PROJECT SCOPE OF WORK: TO CONSTRUCT 6,386 SQUARE FEET OF FREEZER EXPANSION TO EXISTING
WAREHOUSE FACILITY. USE WILL BE STORAGE OCCUPANCY GROUP S-1 AND WILL BE IN CONJUNCTION WITH THE
EXISTING USE OF THE BUILDING F-1. THE OVERALL BUILDING OCCUPANCY WILL REMAIN THE SAME.
SITE ADDRESS: 600 SW 7TH ST. , RENTON, WA 98055
PARCEL NO.: 1823059254
SITE AREA: 218,300 SQUARE FEET (5.01 ACRE)
EXIST BUILDINGS: BLDG #1 FOOTPRINT - 66,786 SF CONCRETE TILT-UP WAREHOUSE/OFFICE
59,352 WAREHOUSE 7,434 OFFICE
BLDG #2 - 1,680 SF MTL UTILITY STRUCTURE
EXISTING PARKING STALLS: 88 STALLS
CONTACT: JAMES K. CARLETON, AIA, 253-380-1284
NW GOURMET FOOD PRODUCTS
FREEZER ADDITION
Job No.Site PlanA0.01NNSheet No.Designed by:Drawn by:Checked by:Sheet Title:Revisions:Issue Set & Date:Client:Job No.of Sheets123Project Title:535 DOCK ST, SUITE 211, TACOMA, WA 98402TEL: 253.284.9680 FAX:253.284.9681WWW.TAHOMADESIGNGROUP.COMTAHOMADESIGN GROUPNorthwest Gourmet Foods - Freezer Addition
600 SW 7th St, Renton, WA 98057
Northwest Gourmet FoodsFreezer AdditionNorthwest Gourmet Foods600 SW 7th St, Renton, WA 98057Mike Gilroy (425) 793-5001Issue For ClientReview9/24/20182160966.00.10.20JKCJKCPDCREGISTEREDARCHITECTSTATE OF WASHINGTONPHILIPDALE COUTURE11762Q:\2016\2160966\00_PRM\CAD\2160966-A0.01.dwg, A0.01, 11/7/2018 11:00:12 AM, JCARLETON, DWG To PDF.pc3, ARCH full bleed D (36.00 x 24.00 Inches), 1:1
RECEIVED
11/14/2018 jtaylor
PLANNING DIVISION