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Home My WebLink AboutLUA15-000258_Report 1Department of Com mu , and Economic Development PLANNING DIVISION TIER 1 TEMPORARY USE PERMIT PROJECT NUMBER: LUA15-000258, TP PROJECT NAME: Sir Chef Pinoy Temporary Use Permit PROJECT MANAGER: Angelea Wickstrom, Assistant Planner APPLICANT: Glenn Boctot, Sir Chef Pinoy Rice Bowl LLC 12912 SE 186th St Renton, WA 98058 OWNER: Cathy Bacon, Harley Davidson 3715 East Valley Rd Renton, WA LOCATION: 3715 East Valley Rd DATE OF DECISION: April 23, 2015 DATE OF EXPIRATION: April 23, 2016 DESCRIPTION: The applicant proposes to operate a mobile food truck, Sir Chef Pinoy Rice Bowl, one day per week (Tuesdays from 11am to 3pm), at the northeast corner of the lot located at 3715 E Valley Road. The food truck is approximately 16 feet by 8.5 feet and would be parked on site during the time of operation. The Temporary Use Permit is hereby Approved with Conditions* and subject to the following conditions. *CONDITIONS OF APPROVAL: 1. A City of Renton Business license must be obtained prior to operation. 2. All requirements, standards, and permits required of the Seattle -King County Public Health Department must be met and approved prior to operation. 3. The site occupied by the temporary use shall be left free of debris, litter, or other evidence of the temporary use upon completion of removal of the use, or when the operation of the use ceases to exist 4. The site occupied by the temporary use shall be restored to the original condition when the use ceases to exist including restoration of site elements such as, but not limited to, landscaping vegetation and parking stall striping. SIGNATURE: Date City of Renton Department of Community or. Lconomic Development Sir Chef Pinoy Temporary Use Permit Temporary Use Permit DECISION DATE: 04/23/2015 Administrative Temporary Use Permit LUA15-000258, TP Page 2 of 2 RECONSIDERATION: Within 14 days of the decision date, any party may request that the decision be reopened by the approval body. The approval body may modify his decision if material evidence not readily discoverable prior to the original decision is found or if he finds there was misrepresentation or fact. After review of the Reconsideration request, if the approval body finds sufficient evidence to amend the original decision, there will be no further extension of the appeal period. Any person wishing to take further action must file a formal appeal within the 14-day appeal time frame. APPEALS: Appeals of the permit issuance must be filed in writing on or before 5:00 p.m. on May 07, 2015. Appeals must be filed in writing together with the required fee with Hearing Examiner c/o City Clerk, City of Renton, 1055 S Grady Way, Renton, WA, 98057. Appeals to the Examiner are governed by City of Renton Municipal Code Section 4-8-110. Additional information regarding the appeal process may be obtained from the Renton City Clerk's Office, 425-430-6510. EXPIRATION: A Temporary Use Permit is valid for up to one year from the effective date of the permit, unless the Community & Economic Development Administrator or designee establishes a shorter time frame or an applicant can request that a permit be valid beyond the one year expiration, for up to five years at the time of application or prior to permit expiration. EXTENSIONS: Extension requests do not require additional fees and shall be requested in writing prior to permit expiration to the Department of Community & Economic Development Administrator. Sir Chef Pinoy Rice Bowl Food Trailer Lo cation: 3715 E Valley Road Hours of Operation : 11am -3pm; Tuesdays .... ~ .. 3701 ... ( Approximate Food Truck Location m >< :::c: 1-4 0:, 1-4 -t .... ?lviv\ b',.._J ·p1,,.V\ (w'*; p,~V\) (Dv~;.._ Plc.0 ftf ,,.._--'--~--'----- j,'{ '{ l ~ ' ~ I!. 4*~----, 3 _; ---. i ~ u: -~ 0 :r ®.® l --·-- ' ... J y\ ., ::-0. < (/\ n C C. ' ...... ::i ~ <; - ..S:. 2 ""' X -· ...... -- -£) --. ---- EXHIBIT 2 "'. -"'--.....,. s ,::-, ti I-~ Q. -'' ... 'i '5 ~ -Q '3 \/'I .~ ~ ~ Cl ·;;,····~· <c C'Q "" . -"' u ,0 l ,i;; < ~ "' 0 ..,. V '.> ' .. • \,') " -~ 3 ' .i V} ~ { .~ ' '.l ... :;2 .~ ., ·-\!... Department of Commu1 Economic Development and PLANNING DIVISION TIER 1 TEMPORARY USE PERMIT PROJECT NUMBER: LUA15-000258, TP PROJECT NAME: Sir Chef Pinoy Temporary Use Permit PROJECT MANAGER: Angelea Wickstrom, Assistant Planner APPLICANT: Glenn Boctot, Sir Chef Pinoy Rice Bowl LLC 12912 SE 186th St Renton, WA 98058 OWNER: Cathy Bacon, Harley Davidson 3715 East Vallev Rd Renton, WA LOCATION: 3715 East Valley Rd Z3 DATE OF DECISION: Apr~2015 DATE OF EXPIRATION : Apri1foo16 DATE NAME Jennifer T. Henning DESCRIPTION: The applicant proposes to operate a mobile food truck, Sir Chef Pinoy Rice Bowl, one day per week (Tuesdays from 11am to 3pm), at the northeast corner(" of the lot located at 3715 E Valley Road. The food truck is approximately 16 feet by 8.5 feet and would be parked on site during the time of operation. The Temporary Use Permit is hereby Approved with Conditions* and subject to the following conditions. *CONDITIONS OF APPROVAL: 1. A City of Renton Business license must be obtained prior to operation. 2. All requirements, standards, and permits required of the Seattle -King County Public Health Department must be met and approved prior to operation. 3. The site occupied by the temporary use shall be left free of debris, litter, or other evidence of the temporary use upon completion of removal of the use, or when the operation of the use ceases to exist 4. The site occupied by the temporary use shall be restored to the original condition when the use ceases to exist including restoration of site elements such as, but not limited to, landscaping vegetation and parking stall striping. SIGNATURE: Jennifer Henning, Planning Director Date I DEPARTMENT OF COMMUNITY AND ECONOMIC DEVELOPMEN, Planning Division LAND USE PERMIT MASTER APPLICATION PROPERTY OWNER(S) I ?~\~ \JC{ \\eu ec! . ADDRESS: ~ ~ CITY: ~~V\ ZIP: q ~oS~ TELEPHONE NUMBER: 4 J._ f" '1 j 9,-?.__ \ 0D APPLICANT (if other than owner) NAME Qik\A.V\ ~oc)vt . . ~ \f d,Q-t ~' 11\.i)l.\ COMPANY (rt applicable): _ \g )\ nu ow ADDRESS: \J,.C\_\2_ s.(,. ~iw-- CITY: \Q~V) ZIP: q ~c(1 TELEPHONE NUMBER: CONTACT PERSON NAME: Si\.f>J..."'-/)'\ CX1'p ' COMPANY (ii applicable): ADDRESS: \d--. C\ \ L s 't,,, ~i~sJ- CITY: ~\\~v\ ZIP:q iOf 't> TELEP~~ s~BERiN{~o :L~SS: S:1~ ~,\"/\. I (cO \,\~\\~ .U)Vl'l \ \ V 1 PROJECT INFORMATION PROJECT OR DEVELOPMENT NAME: ,\ S1 t{~}t{. C. Y1 v\011 '1-1 Cli ~ .. u lt,. C, PROJECT/AODRES~S)/LOCATION AND ZIP CODE: ~ J I S £ \j CJ)\ -C \p Y,.CY?,}, r10t-fr61j uJ+ J 0(1: oS1- KING COUNTY ASSESSOR'S ACCOUNT NUMBER(S): 11... S 3Lot:D02D EXISTING LAND USE(S): PROPOSED LAND USE(S): EXISTING COMPREHENSIVE PLAN MAP DESIGNATION: PROPOSED COMPREHENSIVE PLAN MAP DESIGNATION (if applicable) EXISTING ZONING: PROPOSED ZONING (if applicable): SITE AREA (in square feet): I I SQUARE FOOTAGE OF PUBLIC ROADWAYS TO BE DEDICATED: ' SQUARE FOOTAGE OF PRIVATE ACCESS EASEMENTS: PROPOSED RESIDENTIAL DENSITY IN UNITS PER NET ACRE (if applicable) NUMBER OF PROPOSED LOTS (ii applicable) NUMBER OF NEW DWELLING UNITS (if applicable): H: \CED\Data \Fa rms-T emplates\Self-Help Handouts\Plann ing\Master Application. doc Rev:02/2015 i I~. l .• OJECT INFORMAT,::..,;10=-=Nc..:....>..:c:..:o:..:..:n=--=-.:.c.--=-ue=-=d~-------- NUMBER OF EXISTING DWELLING UNITS (if applicable): PROJECT VALUE: 1 SQUARE FOOTAGE OF PROPOSED RESIDENTIAL BUILDINGS (if applicable): IS THE SITE LOCATED IN ANY TYPE OF ENVIRONMENTALLY CRITICAL AREA, PLEASE INCLUDE SQUARE FOOTAGE (if applicable): SQUARE FOOTAGE OF EXISTING RESIDENTIAL BUILDINGS TO REMAIN (if applicable}: SQUARE FOOTAGE OF PROPOSED NON-RESIDENTIAL D AQUIFIER PROTECTION AREA ONE D AQUIFIER PROTECTION AREA TWO BUILDINGS (if applicable): SQUARE FOOTAGE OF EXISTING NON-RESIDENTIAL BUILDINGS TO REMAIN (if applicable): NET FLOOR AREA ON NON-RESIDENTIAL BUILDINGS (if applicable): NUMBER OF EMPLOYEES TO BE EMPLOYED BY THE NEW PROJECT (if applicable): __ " _____ -- D FLOOD HAZARD AREA D GEOLOGIC HAZARD D HABITAT CONSERVATION 0 SHORELINE STREAMS & LAKES 0 WETLANDS LEGAL DESCRIPTION OF PROPERTY Attach le ___ sq.ft. ___ sq.ft. ___ sq.ft. ___ sq.ft. ___ sq.ft. SITUATE IN THE QUARTER OF SECTION __ , TOWNSHIP __ , RANGE __ , IN THE CITY OF RENTON, KING COUNTY, WASHINGTON AFFIDAVIT OF OWNERSHIP I, (Print Name/s) Jbv7 1./t; ,,. i 11 ;] e i./t-/ , declare under penalty of perjury unde9*' laws of the State of Washington that I am (please check one} __ the current owner of the property involved in this application or~ the authorized representative to act for a co,poration (please attach proof of authorization) and that the foregoing statements and answers herein contained and the information herewith are in all respects true and correct to the best of my knowledge and belief. ' ' I ,-.1J ;r Ii,.; -;·, .,.._, ' .. Date Signature of Owner/Representative Date STATE OF WASHINGTON ) ) ss COUNTY OF KING ) I certify that I know or have satisfactory evidence that H 11 + hon ,f f f;;, e-;ti;· f Y signed this instrument and acknowledge it to be his/her/their free and voluntary act for the uses a,'.;11 purpose me tioned in the instrument. Dated 1 a,v·~ Sa~ Notary Public in and for the State of Washington {'aro. So flier: Notary (Print): My appointment expires: Rev:02/2015 *~L~l~W~LE~S!!!!!S!!!!!!!* = H A R L E Y -D A V I D S O N" .i----iiiiiiiiiii -OF- RENTON, WA 3715 E. VALLEY ROAD • FENTON. WA 98057 PHCn\E -425-98B-21CD • FAX -425-264-1222 WWW.LAWI..ESSHD.COIVI DEPARTMENT OF COMMUNITY AND ECONOMIC DEVELOPMENT ABATEMENT AGREEMENT TEMPORARY USE City of Renton Planning Division 1055 South Grady Way, Renton, WA 98057 Phone: 425-430-7200 Fax: 425-430-7231 I, _u=\_..f_~~\~V') ___ 1~-~\J~o~c_~~~t~-----being the Applicant for the Temporary Use Permit at the Location of:~!}_(\_~ _'(_/ ~~ (A"'-+'-\k--,.~~[2d_-_\2Qv\_b V'~\J-~_~_g_o 5_1_ Hereby authorize the City of Renton to summarily eliminate the Temporary Use and all evidence of the use if it has not been removed as required by the terms of the permit. I also agree to reimburse the City for any expense incurred in abating this Temporary Use. Signature: Print Name: Date: IS STATE OF WASHINGTON ) ) 55 COUNTY OF KING ) I certify that I know or have satisfactory evidence that ·q K:V\\'\ :\ .XlY::Jttt signed this instrument and acknowledged it to be his/her/their free volun.tary ~t for ~sravposes mentioned in the instrument. a 10~ '11)0 sa11dx3 1Uaw1Ui0ddv Aw 113SSOl:I V01131:18 uoilut~IIM IO IIIIIS 'IJClftd AJIION otary Public in and for the State of Washington otary(Print): 1K:t:-v&:( j\(),;-sC I I My appointment expires: l O \ Q / ) 2 Q [ff} -2 - H:\CED\Data\Forms-Templates\Self-Help Handouts\Planning\Temporary Use Tier 1.doc 05/14 Environmental Health Services Division 401 Fifth Avenue, SUite 1100 Seattle, WA 98104-1818 206-263-9566 Fax 206-296-0189 TTY Relay: 711 www.kingcounty.gov/health April 8, 2015 Sienna Gracious C Atip Glenn J Boclct 12912 SE 186"' St Renton, WA 98058 425-586-0255 RE: Plans and Specifications for a New Mobile Food Service Trailer: Sir Chef Pinoy Rice Bowl Operating Site: Commissary: SR1366SOO Dear M. Atip, Harley Davidson, 3715 E Valley Rd, Renton, WA 98057 Creative Kitchen Works, 281 SW 41" St, Renton, WA 98057 6783 Plan Review Sticker-"KC379" Also transmilted via Electronic mail The plans and specifications for the above new mobile food service operation have been reviewed and are hereby APPROVED in accordance with the provisions of Title 5, the Code of the King County Board of Health Rules and Regulations 05-06 (The Food Code), and The Washington State Retail Food Code (Chapter 246-215 WAC, available on the internet at http://www.doh.wa.gov/Portals/l/Documents/Pubs/332-033.pdf), and subject to the following conditions: I. Food and Equipment Protection (Subpart 09175 of the Washington State Retail Food Code). The person in charge of the mobile food unit shall ensure that all food, equipment, utensils and other food service supplies are contained on the mobile food unit during all hours of operation of the mobile food unit. 2. Employee Restrooms (Subpart 09150 of the Washington State Retail Food Code). The owner and/or operator of the mobile food unit shall ensure that approved toilet facilities are available for employees: a. Readily accessible within 200 feet of the mobile food unit during times of operation, if at any one location for more than one hour; and b. Provided with bandwashing facilities that meet the requirements of subpart 05210 of the Washington State Retail Food Code. Please be advised that a Restroom Access Agreement is required to be completed and maintained on the mobile food unit when operating at any one location for more than one (I) hour. Blank Restroom Access Agreements are available on the Public Health website at http://www.kingcounty.gov/healthservices/health/ehslfoodsafety/FoodBusiness/mobile.aspx. 3. Water and Wastewater (Subpart 09135 of the Washington State Retail Food Code). The person in charge shall ensure that the water system on the mobile food unit: a) Is supplied from an approved source of water; b) Is designed and constructed in an approved manner; c) ls filled from the approved water somce through a food-grade hose; d) Is refilled as frequently as necessary to furnish enough hot and cold water for handwashing, food preparation, utensil cleaning, sanitizing, and facility cleaning, on the mobile food unit; e) Has a water supply tank with a minimum capacity of five gallons for handwashing; f) Stores liquid waste in a wastewater retention tank with at least fifteen percent more capacity than the water supply tank; and g) Retains wastewater on the mobile food until disposed ofby an approved method (such as the commissary mop sink or other approved location).