Loading...
HomeMy WebLinkAboutSEPA Checklist_Asian Restaurant Addition_16-000230DEPARTMENT OF COMMUNITY AND ECONOMIC DEVELOPMENT 1 H:\CED\Data\Forms-Templates\Self-Help Handouts\Planning\envchecklist.doc Rev: 08/2015 ENV ENVIRONMENTAL CHECKLIST Planning Division 1055 South Grady Way-Renton, WA 98057 Phone: 425-430-7200 | www.rentonwa.gov PURPOSE OF CHECKLIST: Governmental agencies use this checklist to help determine whether the environmental impacts of your proposal are significant. This information is also helpful to determine if available avoidance, minimization or compensatory mitigation measures will address the probable significant impacts or if an environmental impact statement will be prepared to further analyze the proposal. INSTRUCTIONS FOR APPLICANTS: [help] This environmental checklist asks you to describe some basic information about your proposal. Please answer each question accurately and carefully, to the best of your knowledge. You may need to consult with an agency specialist or private consultant for some questions. You may use “not applicable” or “does not apply” only when you can explain why it does not apply and not when the answer is unknown. You may also attach or incorporate by reference additional studies reports. Complete and accurate answers to these questions often avoid delays with the SEPA process as well as later in the decision-making process. The checklist questions apply to all parts of your proposal, even if you plan to do them over a period of time or on different parcels of land. Attach any additional information that will help describe your proposal or its environmental effects. The agency to which you submit this checklist may ask you to explain your answers or provide additional information reasonably related to determining if there may be significant adverse impact. INSTRUCTIONS FOR LEAD AGENCIES: Additional information may be necessary to evaluate the existing environment, all interrelated aspects of the proposal and an analysis of adverse impacts. The checklist is considered the first but not necessarily the only source of information needed to make an adequate threshold determination. Once a threshold determination is made, the lead agency is responsible for the completeness and accuracy of the checklist and other supporting documents. 2 H:\CED\Data\Forms-Templates\Self-Help Handouts\Planning\envchecklist.doc Rev: 08/2015 USE OF CHECKLIST FOR NONPROJECT PROPOSALS: [help] For nonproject proposals (such as ordinances, regulations, plans and programs), complete the applicable parts of sections A and B even though questions may be answered “does not apply”. In addition the SUPPLEMENTAL SHEET FOR NONPROJECT ACTIONS (part D). Please completely answer all questions that apply and note that the words “project”, “applicant”, and “property or site” should be read as “proposal”, “proponent”, and “affected geographic area” respectively. The lead agency may exclude (for non-projects) questions in Part B - Environmental Elements –that do not contribute meaningfully to the analysis of the proposal. For help go to: http://www.ecy.wa.gov/programs/sea/sepa/e-review.html A. BACKGROUND [help] 1.Name of proposed project, if applicable: [help] 2.Name of applicant: [help] 3.Address and phone number of applicant and contact person: [help] 4.Date checklist prepared: [help] 5.Agency requesting checklist: [help] 6.Proposed timing or schedule (including phasing, if applicable): [help] Zen Garden- Renton Restaurant Addition Wentian Lan 2605 82nd Ave. NE, Medina, WA 98039 2064883688, Contact: Geng Tan 3/22/16 N/A City of Renton Site Plan reviewer. 3 H:\CED\Data\Forms-Templates\Self-Help Handouts\Planning\envchecklist.doc Rev: 08/2015 7.Do you have any plans for future additions, expansion, or further activity related to or connected with this proposal? If yes, explain. [help] 8.List any environmental information you know about that has been prepared, or will be prepared, directly related to this proposal. [help] 9.Do you know whether applications are pending for governmental approvals of other proposals directly affecting the property covered by your proposal? If yes, explain. [help] 10. List any government approvals or permits that will be needed for your proposal, if known. [help] 11. Give brief, complete description of your proposal, including the proposed uses and the size of the project and site. There are several questions later in this checklist that ask you to describe certain aspects of your proposal. You do not need to repeat those answers on this page. (Lead agencies may modify this form to include additional specific information on project description.) [help] No No Pending for Building permit This project is an addition of 3,342sqft to existing building of a former Macdonald restaurant of 4,133sqft. The new building will have two restaurants with seperate entrances. Additional parking spaces are provided to the 37,874sqft lot to meet new parking requirement. 4 H:\CED\Data\Forms-Templates\Self-Help Handouts\Planning\envchecklist.doc Rev: 08/2015 12. Location of the proposal. Give sufficient information for a person to understand the precise location of your proposed project, including a street address, if any, and section, township, and range, if known. If a proposal would occur over a range of area, provide the range or boundaries of the site(s). Provide a legal description, site plan, vicinity map, and topographic map, if reasonably available. While you should submit any plans required by the agency, you are not required to duplicate maps or detailed plans submitted with any permit applications related to this checklist. [help] B. ENVIRONMENTAL ELEMENTS [help] 1.EARTH a.General description of the site [help] (check or circle one): Flat, rolling, hilly, steep slopes, mountainous, other _____________ b.What is the steepest slope on the site (approximate percent slope)? [help] c.What general types of soils are found on the site (for example, clay, sand, gravel, peat, muck)? If you know the classification of agricultural soils, specify them and note any agricultural land of long-term commercial significance and whether the proposal results in removing any of these soils. [help] The project is located at 17630 108th Ave. SE, Renton, Wa 98055 It was a former Macdonald Restaurant. Legal: S 132 FT OF N 567.29 FT OF W 1/2 OF W 1/2 OF NW 1/4 OF NE 1/4 LESS 108TH AVE SE LESS C/M RG75 Average slope of the developed area of the site is in the order of 3%. The NCRS soils survey shows that the existing development is underlain mostly with Alderwood gravelly sandy loam AgB. 5 H:\CED\Data\Forms-Templates\Self-Help Handouts\Planning\envchecklist.doc Rev: 08/2015 d.Are there surface indications or history of unstable soils in the immediate vicinity? If so, describe. [help] e.Describe the purpose, type, total area, and approximate quantities and total affected area of any filling, excavation, and grading proposed. Indicate source of fill. [help] f.Could erosion occur as a result of clearing, construction, or use? If so, generally describe. [help] g.About what percent of the site will be covered with impervious surfaces after project construction (for example, asphalt or buildings)? [help] h.Proposed measures to reduce or control erosion, or other impacts to the earth, if any: [help] 2.AIR a.What types of emissions to the air would result from the proposal during construction, operation, and maintenance when the project is completed? If any, generally describe and give approximate quantities if known. [help] None Construction machinery exhaust and kitchen exhaust during operation The anticipated earthwork is minimal, as this is a redevelopment project, an addition to an existing restaurant. Approximately 3,600 square feet of permeable asphalt is to be installed. The volume of permeable asphalt would be approximately 90 square yards. An equivalent volume of excavation would be involved. No significant erosion is likely. Approximately 81% of the site would have impermeable surfaces, excluding the permeable asphalt. Erosion control BMPs such as clearing limits, silt fences, construction entrance, matting & mulching, and preservation of existing vegetation will be deployed prior to beginning work. 6 H:\CED\Data\Forms-Templates\Self-Help Handouts\Planning\envchecklist.doc Rev: 08/2015 b.Are there any off-site sources of emissions or odor that may affect your proposal? If so, generally describe. [help] c.Proposed measures to reduce or control emissions or other impacts to air, if any: [help] 3.WATER a.Surface Water: [help] 1)Is there any surface water body on or in the immediate vicinity of the site (including year-round and seasonal streams, saltwater, lakes, ponds, wetlands)? If yes, describe type and provide names. If appropriate, state what stream or river it flows into. [help] 2)Will the project require any work over, in, or adjacent to (within 200 feet) the described waters? If yes, please describe and attach available plans. [help] 3)Estimate the amount of fill and dredge material that would be placed in or removed from surface water or wetlands and indicate the area of the site that would be affected. Indicate the source of fill material. [help] 4)Will the proposal require surface water withdrawals or diversions? Give general description, purpose, and approximate quantities if known. [help] None. N/A None. N/A N/A None 7 H:\CED\Data\Forms-Templates\Self-Help Handouts\Planning\envchecklist.doc Rev: 08/2015 5)Does the proposal lie within a 100-year floodplain? If so, note location on the site plan. [help] 6)Does the proposal involve any discharges of waste materials to surface waters? If so, describe the type of waste and anticipated volume of discharge. [help] b.Ground Water: 1)Will groundwater be withdrawn from a well for drinking water or other purposes? If so, give a general description of the well, proposed uses and approximate quantities withdrawn from the well. Will water be discharged to groundwater? Give general description, purpose, and approximate quantities if known. [help] 2)Describe waste material that will be discharged into the ground from septic tanks or other sources, if any (for example: Domestic sewage; industrial, containing the following chemicals. ; agricultural; etc.). Describe the general size of the system, the number of such systems, the number of houses to be served (if applicable), or the number of animals or humans the system(s) are expected to serve. [help] c.Water runoff (including stormwater): No No No Pearmeable asphalt allows rainwater to be stored temporarily and infiltrate over time in to the subgrade. 8 H:\CED\Data\Forms-Templates\Self-Help Handouts\Planning\envchecklist.doc Rev: 08/2015 1)Describe the source of runoff (including storm water) and method of collection and disposal, if any (include quantities, if known). Where will this water flow? Will this water flow into other waters? If so, describe. [help] 2)Could waste materials enter ground or surface waters? If so, generally describe. [help] 3)Does the proposal alter or otherwise affect drainage patterns in the vicinity of the site? If so, describe. d.Proposed measures to reduce or control surface, ground, and runoff water, and drainage pattern impacts, if any: 4.PLANTS [help] a.Check the types of vegetation found on the site: [help] ____deciduous tree: alder, maple, aspen, other ____evergreen tree: fir, cedar, pine, other ____shrubs ____grass ____pasture ____crop or grain ____orchards, vineyards or other permanent crops. ____wet soil plants: cattail, buttercup, bullrush, skunk cabbage, other Restaurant roof, concrete walkways, and impermeable asphalt generate surface runoff under existing conditions. The existing grading directs the surface water runoff to existing drainage system that includes a detention system. The discharge is to City drains in 108th Avenue SE. Permeable asphalt does not generate surface runoff. No. No. An existing detention system mitigates the surface water discharge into existing City drains. For additional parking areas required, permeable asphalt is employed that precludes increase in surface water runoff. 9 H:\CED\Data\Forms-Templates\Self-Help Handouts\Planning\envchecklist.doc Rev: 08/2015 ____water plants: water lily, eelgrass, milfoil, other ____other types of vegetation b.What kind and amount of vegetation will be removed or altered? [help] c.List threatened and endangered species known to be on or near the site. [help] d.Proposed landscaping, use of native plants, or other measures to preserve or enhance vegetation on the site, if any: [help] e.List all noxious weeds and invasive species known to be on or near the site. 5.ANIMALS a.List any birds and other animals which have been observed on or near the site or are known to be on or near the site. Examples include: [help] Birds: hawk, heron, eagle, songbirds, other: Mammals: deer, bear, elk, beaver, other: Fish: bass, salmon, trout, herring, shellfish, other b.List any threatened and endangered species known to be on or near the site. [help] No Mainly non natives used in planting plan, but almost all are draught tolerant once established. Planting of 15 new deciduous trees and 8 evergreen trees. Planting of over 300 new shrubs. None No No No No Eight significant trees, three non significant trees, and one off site tree to be removed. Removed mainly due to parking lot revision requirements and a few due to building expansion. Remove all areas of existing lawn, most replaced with draught tolerant shrubs and groundcover. A few shrubs will be removed due to building expansion and/or not being in right location for new planting plan. 10 H:\CED\Data\Forms-Templates\Self-Help Handouts\Planning\envchecklist.doc Rev: 08/2015 c.Is the site part of a migration route? If so, explain. [help] d.Proposed measures to preserve or enhance wildlife, if any: [help] e.List any invasive animal species known to be on or near the site. 6.ENERGY AND NATURAL RESOURCES a.What kinds of energy (electric, natural gas, oil, wood stove, solar) will be used to meet the completed project's energy needs? Describe whether it will be used for heating, manufacturing, etc. [help] b.Would your project affect the potential use of solar energy by adjacent properties? If so, generally describe. [help] c.What kinds of energy conservation features are included in the plans of this proposal? List other proposed measures to reduce or control energy impacts, if any: [help] 7.ENVIRONMENTAL HEALTH a.Are there any environmental health hazards, including exposure to toxic chemicals, risk of fire and explosion, spill, or hazardous waste that could occur as a result of this proposal? If so, describe. [help] No N/A N/A Electric and natural ga for heating and cooking No South facing large windows, sky light. Insulation for roof, wall and floors. No 11 H:\CED\Data\Forms-Templates\Self-Help Handouts\Planning\envchecklist.doc Rev: 08/2015 1)Describe any known or possible contamination at the site from present or past uses. 2)Describe existing hazardous chemicals/conditions that might affect project development and design. This includes underground hazardous liquid and gas transmission pipelines located within the project area and in the vicinity. 3)Describe any toxic or hazardous chemicals that might be stored, used, or produced during the project's development or construction, or at any time during the operating life of the project. 4)Describe special emergency services that might be required. 5)Proposed measures to reduce or control environmental health hazards, if any: b.Noise 1)What types of noise exist in the area which may affect your project (for example: traffic, equipment, operation, other)? [help] No No No N/A N/A N/A 12 H:\CED\Data\Forms-Templates\Self-Help Handouts\Planning\envchecklist.doc Rev: 08/2015 2)What types and levels of noise would be created by or associated with the project on a short-term or a long-term basis (for example: traffic, construction, operation, other)? Indicate what hours noise would come from the site. [help] 3)Proposed measures to reduce or control noise impacts, if any: [help] 8.LAND AND SHORELINE USE a.What is the current use of the site and adjacent properties? Will the proposal affect current land uses on nearby or adjacent properties? If so, describe. [help] b.Has the project site been used as working farmlands or working forest lands? If so, describe. How much agricultural or forest land of long-term commercial significance will be converted to other uses as a result of the proposal, if any? If resource lands have not been designated, how many acres in farmland or forest land tax status will be converted to nonfarm or non-forest use? [help] 1)Will the proposal affect or be affected by surrounding working farm or forest land normal business operations, such as oversize equipment access, the application of pesticides, tilling, and harvesting? If so, how: c.Describe any structures on the site. [help] Potential construction notice during business hours during contruction Use best practice during contruction to reduce notice, and only operate during business hours. Current use of the site is fastfood restaurant,adjacent site are commercial/restuarant on the north, west and south, residential on the east and south east corner. The proposal with sit down restaurant will reduce the previous impact to the area both from traffic and noice perspective. No No Existing building is former Macdonald Restaurant. 13 H:\CED\Data\Forms-Templates\Self-Help Handouts\Planning\envchecklist.doc Rev: 08/2015 d.Will any structures be demolished? If so, what? [help] e.What is the current zoning classification of the site? [help] f.What is the current comprehensive plan designation of the site? [help] g.If applicable, what is the current shoreline master program designation of the site? [help] h.Has any part of the site been classified as a critical area by the city or county? If so, specify. [help] i.Approximately how many people would reside or work in the completed project? [help] j.Approximately how many people would the completed project displace? [help] k.Proposed measures to avoid or reduce displacement impacts, if any: [help] l. Proposed measures to ensure the proposal is compatible with existing and projected land uses and plans, if any: [help] No. CA N/A No About 6-10 people will work on the two restuarants. None. N/A N/A 14 H:\CED\Data\Forms-Templates\Self-Help Handouts\Planning\envchecklist.doc Rev: 08/2015 m.Proposed measures to ensure the proposal is compatible with nearby agricultural and forest lands of long-term commercial significance, if any: 9.HOUSING a.Approximately how many units would be provided, if any? Indicate whether high, middle, or low-income housing. [help] b.Approximately how many units, if any, would be eliminated? Indicate whether high, middle, or low-income housing. [help] c.Proposed measures to reduce or control housing impacts, if any: [help] 10. AESTHETICS a.What is the tallest height of any proposed structure(s), not including antennas; what is the principal exterior building material(s) proposed? [help] b.What views in the immediate vicinity would be altered or obstructed? [help] c.Proposed measures to reduce or control aesthetic impacts, if any: [help] None N/A N/A The tallest height is 20'-7" of proposed building. The principal material proposed is hardi panel and wood panels. N/A The building is well designed with natural material, will improve the asthtic of previous fast food restaurant image. 15 H:\CED\Data\Forms-Templates\Self-Help Handouts\Planning\envchecklist.doc Rev: 08/2015 11. LIGHT AND GLARE a.What type of light or glare will the proposal produce? What time of day would it mainly occur? [help] b.Could light or glare from the finished project be a safety hazard or interfere with views? [help] c.What existing off-site sources of light or glare may affect your proposal? [help] d.Proposed measures to reduce or control light and glare impacts, if any: [help] 12. RECREATION a.What designated and informal recreational opportunities are in the immediate vicinity? [help] b.Would the proposed project displace any existing recreational uses? If so, describe. [help] c.Proposed measures to reduce or control impacts on recreation, including recreation opportunities to be provided by the project or applicant, if any: [help] Only interior lighting for dining area and exteiror profile light will be produced. Will occur at nightduring operation hours. No N/A N/A N/A No N/A 16 H:\CED\Data\Forms-Templates\Self-Help Handouts\Planning\envchecklist.doc Rev: 08/2015 13. HISTORIC AND CULTURAL PRESERVATION a.Are there any buildings, structures, or sites, located on or near the site that are over 45 years old listed in or eligible for listing in national, state, or local preservation registers located on or near the site? If so, specifically describe. [help] b.Are there any landmarks, features, or other evidence of Indian or historic use or occupation? This may include human burials or old cemeteries. Is there any material evidence, artifacts, or areas of cultural importance on or near the site? Please list any professional studies conducted at the site to identify such resources. [help] c.Describe the methods used to assess the potential impacts to cultural and historic resources on or near the project site. Examples include consultation with tribes and the department of archeology and historic preservation, archaeological surveys, historic maps, GIS data, etc. [help] d.Proposed measures to avoid, minimize, or compensate for loss, changes to, and disturbance to resources. Please include plans for the above and any permits that may be required. 14. TRANSPORTATION a.Identify public streets and highways serving the site or affected geographic area and describe proposed access to the existing street system. Show on site plans, if any. [help] b.Is the site or affected geographic area currently served by public transit? If so, generally describe. If not, what is the approximate distance to the nearest transit stop? [help] N/A N/A N/A N/A Public street is 108th Ave SE, proposed project will use existing access area to the road. No. 17 H:\CED\Data\Forms-Templates\Self-Help Handouts\Planning\envchecklist.doc Rev: 08/2015 c.How many additional parking spaces would the completed project or non-project proposal have? How many would the project or proposal eliminate? [help] d.Will the proposal require any new or improvements to existing roads, streets, pedestrian, bicycle or state transportation facilities, not including driveways? If so, generally describe (indicate whether public or private). [help] e.Will the project or proposal use (or occur in the immediate vicinity of) water, rail, or air transportation? If so, generally describe. [help] f.How many vehicular trips per day would be generated by the completed project or proposal? If known, indicate when peak volumes would occur and what percentage of the volume would be trucks (such as commercial and non-passenger vehicles). What data or transportation models were used to make these estimates? [help] g.Will the proposal interfere with, affect or be affected by the movement of agricultural and forest products on roads or streets in the area? If so, generally describe. h.Proposed measures to reduce or control transportation impacts, if any: [help] 15. PUBLIC SERVICES a.Would the project result in an increased need for public services (for example: fire protection, police protection, public transit, health care, schools, other)? If so, generally describe. [help] Existing parking space 31, 14 additional parking are added. N/A N/A No The proposed sit down restaurant will produce less go through traffic and have less transportation impact than former use. Less than former use. 18 H:\CED\Data\Forms-Templates\Self-Help Handouts\Planning\envchecklist.doc Rev: 08/2015 b.Proposed measures to reduce or control direct impacts on public services, if any. [help] 16. UTILITIES a.Check or circle utilities currently available at the site: [help] electricity, natural gas, water, refuse service, telephone, sanitary sewer, septic system, other b.Describe the utilities that are proposed for the project, the utility providing the service, and the general construction activities on the site or in the immediate vicinity which might be needed. [help] C. SIGNATURE [help] The above answers are true and complete to the best of my knowledge. I understand that the lead agency is relying on them to make its decision. Proponent Signature: Name of Signee (printed): Position and Agency/Organization: Date Submitted: No. N/A Communications Water - Soos Creek Water & Sewer District Sewer - Soos Creek Water & Sewer District Drainage - City of Renton Electricity - Puget Sound Energy Natural Gas - Puget Sound Energy Geng Tan Principle, Atlas Associates International 3/22/16 19 H:\CED\Data\Forms-Templates\Self-Help Handouts\Planning\envchecklist.doc Rev: 08/2015 D. SUPPLEMENTAL SHEET FOR NONPROJECT ACTIONS [help] (These sheets should only be used for actions involving decisions on policies, plans and programs. You do not need to fill out these sheets for project actions.) Because these questions are very general, it may be helpful to read them in conjunction with the list of the elements of the environment. When answering these questions, be aware of the extent of the proposal, or the types of activities likely to result from the proposal, would affect the item at a greater intensity or at a faster rate than if the proposal were not implemented. Respond briefly and in general terms. 1.How would the proposal be likely to increase discharge to water; emissions to air; production, storage, or release of toxic or hazardous substances; or production of noise? Proposed measures to avoid or reduce such increases are: 2.How would the proposal be likely to affect plants, animals, fish, or marine life? Proposed measures to protect or conserve plants, animals, fish, or marine life are: 3.How would the proposal be likely to deplete energy or natural resources? Proposed measures to protect or conserve energy and natural resources are: 20 H:\CED\Data\Forms-Templates\Self-Help Handouts\Planning\envchecklist.doc Rev: 08/2015 4.How would the proposal be likely to use or affect environmentally sensitive areas or areas designated (or eligible or under study) for governmental protection; such as parks, wilderness, wild and scenic rivers, threatened or endangered species habitat, historic or cultural sites, wetlands, floodplains, or prime farmlands? Proposed measures to protect such resources or to avoid or reduce impacts are: 5.How would the proposal be likely to affect land and shoreline use, including whether it would allow or encourage land or shoreline uses incompatible with existing plans? Proposed measures to avoid or reduce shoreline and land use impacts are: 6.How would the proposal be likely to increase demands on transportation or public services and utilities? Proposed measures to reduce or respond to such demand(s) are: 7.Identify, if possible, whether the proposal may conflict with local, state, or federal laws or requirements for the protection of the environment.